Alta Cucina is holding an olive oil tasting today of products from Calabriadorata. Calabriadorata makes Extra Virgin Olive Oil from the Carolea cultivar which is indigenous to Calabria. The firm also makes an organic olive oil. Calabriadorata is located in Nocera Terinese, in the province of Cosenza. The property has been in the Marquis de Luca di Lizzano family since the 1600s. They have over 200 acres of olive trees located on the coastline of Calabria. Many of the olive trees date back to the 19th century.
